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sous chef in Orlando

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  1. Restaurant Kitchen Manager at Lone Star Steakhouse

    The Lone Star Steakhouse Restaurant Kitchen Manager is responsible for delivering results in Sales, Profits, Team Members and Guests. The Kitchen Manager

  2. Sous Chef at Maggiano's Little Italy

    Applicants should have 2+ years as a Sous chef in a full service restaurant. Accepting Applications for Sous Chef Candidates Guests come to us hungry for the...

  3. Executive Sous Chef at Maggiano's Little Italy

    Applicants should have 2+ years as a Sous chef in a full service restaurant. Accepting Applications for Executive Sous Chef Candidates Guests come to us hungry...

  4. Executive Sous Chef at NCLH Corporation

    Minimum of three years experience as an Executive Chef in a medium size (250+ rooms) or five years experience as Executive Sous Chef in a large size (600+ rooms...

  5. Chef Tournant at NCLH Corporation

    Chef Tournant rotations are at the sole on discretion of the Executive Sous Chef and Executive Chef. The Chef Tournant is a direct link between the Executive...

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    1. Sous Chef

       Job PurposeThe purpose of the Sous Chef is to support the Executive Chef in the Food & Beverage operations.Supervisory ResponsibilitiesDirectly or indirectly supervises associates and/or supervisors. Carries out supervisory responsibilities in accordance with the organization's policies, procedures and applicable laws. Responsibilities include but are not limited to: interviewing, hiring, ...

    1. Sous Chef (Shipboard) at Princess Cruises

      Princess Cruises has excellent shipboard opportunities for Sous Chefs . Successfully supervises production schedule and Galley manning by section, coordinating...

    1. Assistant Manager and Kitchen Manager-Full Service Restaurant (RCOGJ)

      We are currently holding interviews for Assistant Manager and Kitchen Manager/Sous Chef positions for a high volume, fast paced casual dining restaurant.Work for a great company that offers excellent benefits, reasonable work life balance and above average compensation packages that includes attainable bonus potential.If you meet the requirements below, please submit your resume to learn more ...

    1. Assistant Director, Catering Operations at Spartan Shops

      Provides direct supervision to Catering Lead, Sous Chef, Sales Coordinator, Sales Manager, and temporary casual and student staff....

    1. Kitchen Manager- Sous Chef-Restaurant

      Kitchen Managers/Sous ChefScratch kitchen, fun, artful, and inspirationalWe are looking for talented people who are outgoing, fun, energetic, leaders and coaches with the following experience: Full service, scratch kitchen, casual theme concept.Chain full service concepts are preferred.Three or more years of restaurant management experience with tenure.Outstanding leadership and coaching ...

    1. Executive Sous Chef at Royal Caribbean Cruises Ltd.

      Join our team as Executive Sous Chef. Minimum of five years’ experience as a Sous Chef in an upscale hotel, resort, cruise ship or convention banqueting service...

    1. Executive Sous Chef Pastry & Bakery at Royal Caribbean Cruises Ltd.

      Join our team as Executive Sous Chef Pastry & Bakery. As our Executive Sous Chef Pastry & Bakery you will be a part of our exciting, high-volume shipboard...

    1. Sous Chef at Royal Caribbean Cruises Ltd.

      Join our team as Sous Chef. Collaborate with the Executive Sous Chef and Executive Chef to forecast and manage menu requirements and inventory for each outlet....

    1. SOUS CHEF (SUSHI) - IZAKAYA at Borgata Hotel Casino & Spa

      JOB DESCRIPTION AND RESPONSIBLITIES : Creates and ensures a fresh, positive and exciting environment where sanitation, flawless delivery and execution of One

    1. Cook at MLC - North Nutrition Services Mercy Clinton Living Center - North

      Under direct supervision of the Executive Chef and Sous Chef, the cook functions as part of the Food Production Team to produce consistently high quality food...

    1. Cook at Mercy Sioux City

      Under direct supervision of the Executive Chef and Sous Chef, the cook functions as part of the Food Production Team to produce consistently high quality food...

    1. Culinary Chef Assistant- Full-Time, (Lead Line Cook) Walt Disney World at Walt Disney World Resort

      Prior experience as a Prep Chef, Kitchen Manager, Sous Chef and/or Executive Chef. Supports the chef in their absence....

    1. Garde Manger / Sous chef at Primo's Gourmet Catering, Inc.

      Unique catering company servicing private jets for a very VIP clientele. Our customers expect the highest level of service from the quality and presentation

      1. SOUS CHEF - AMPHORA at Borgata Hotel Casino & Spa

        JOB DESCRIPTION AND RESPONSIBLITIES : Creates and ensures a fresh, positive and exciting environment where sanitation, flawless delivery and execution of One

      2. Sous Chef Asia at Royal Caribbean Cruises Ltd.

        Sous Chef Asia. Join our team as a Sous Chef Asia (CHWA). As a Sous Chef Asia (CHWA), you will be part of our exciting, multi-unit, high-volume shipboard...

      3. Sous Chef at Rock Bottom

        Supervises kitchen personnel under the direction of the Chef. In the absence of the Chef is responsible for supervision of all kitchen personnel....

      4. Chef at Rock Bottom

        Develop Sous Chef through written goals and objectives. Minimum of 1 year as a Sous Chef in concept or 1 years-previous chef experience....

      5. Lead Prep Cook at Spartan Shops

        Promptly communicates production shortages to Retail Operations Manager and Sous Chef. Works with Retail Operations Manager and Sous Chef on creating, refining,...