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culinary in Orlando

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  1. Cook at Zoes Kitchen

    Do you have prior restaurant and/or culinary experience? Prior restaurant and/or culinary experience and considerable knowledge of the methods and practices of...

  2. Culinary Manager at Romano's Macaroni Grill

    The Culinary Manager selects,. Hires, trains and supervises the culinary staff. Coaches & Develops Culinary Skills & Behaviors of Managers and Team Members....

  3. Restaurant General Manager at Romano's Macaroni Grill

    Qualifications • Culinary school or previous culinary management experience a plus. A General Manager (GM) is responsible for providing the leadership role to...

  4. Taste of Home Culinary Specialist, USA at Trusted Media Brands

    At least 2 years’ experience in culinary arts, home economics or related field. Bachelor’s Degree in Culinary Arts, Family and Consumer Science (Home Economics)...

  5. Line Cook at Four Seasons Resort Orlando

    Four Seasons Orlando is seeking candidates who have Culinary Experience, and who already possess legal work authorization for employment in the United States....

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    1. Director of Culinary Development

      We are seeking a Director Of Culinary Development to join our team!  You will thrive in a fast-paced environment and dedicate time to expanding our clientele base to establish the restaurant's brand and reputation. Responsibilities:Oversee day-to-day culinary operations for your teamsAssist in the development of menu itemsStandardize recipes and plate presentationsWork with management to ...

    1. CHEF DE CUISINE at Ameristar Casino Hotel

      Provide direct and general supervision to culinary team. Staff, schedule, evaluate, train, develop and monitor culinary team....

    1. Director of Culinary Operations

       POSITION SUMMARYThe Director, Culinary Operations Excellence helps foster the execution and culture of culinary operations excellence.  The Director will lead culinary process improvements, recipe enhancements and simplifications, and other efficiencies.  In this role, the Director will collaborate with the Sr. Director, Culinary Innovation and other teams such as Supply Chain Management, ...

    1. SOUS CHEF - BUFFET (TEMP) at Borgata Hotel Casino & Spa

      Must have 6 years culinary experience. Possesses the ability to train employees on all Garde Manger Culinary applications....

    1. Prep Cook

      We are seeking a Prep Cook to join our dedicated kitchen staff! You will assist in the preparation, cooking, and presentation of meals in our professional kitchen at the resort.Responsibilities:Prepare all served foodWash, peel, cut, and seed fruits and vegetables to prepare them for consumption.Memorize, record, and comprehend menu items, abbreviations, plate appearance, and portionsFollow ...

    1. Line Cook at Brasserie JO at The Colonnade Hotel

      Qualified candidates must have previous culinary or cooking experience in a restaurant or hotel. Brasserie JO offers flavorful cuisine and carefully-crafted...

    1. Cook - Renaissance Orlando at SeaWorld® (160019F6)

      Share what inspires you, and help others discover the world as you go. Explore, uncover, share, inspire. At Renaissance Hotels. Renaissance Orlando at SeaWorld® located at 6677 Sea Harbor Drive, Orlando, FL, and 32821 is currently hiring a Cook. Cook: The Renaissance Orlando at SeaWorld is now partnering with the Rouxbe Cooking School to offer culinary associates engaging online training ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    1. COOK - NOODLES OF THE WORLD at Borgata Hotel Casino & Spa

      Either a culinary apprenticeship or an Associate's degree in Culinary Arts. Creates and ensures a fresh, positive and exciting environment where sanitation,...

    1. Line cook, Prep cook, Shucker, Pastry, and Dishwasher positions

      The BOATHOUSE at Disney Springs is currently recruiting for all culinary positions, to include:Line cookPrep cookShucker/Raw bar attendantPastry ChefDishwasherResponsibilities:works closely with Front of House team to provide exceptional food quality and customer experienceinsure the highest standard of food preparation and presentationduring service, is responsible for their operating their ...

    1. COOK- MODERN PANTRY at L'Auberge Casino Resort

      These skills are typically acquired through a minimum of one-year prior experience as a cook trainee or coffee shop line cook, and/or through the completion of...

    1. Prep Cook

      We are seeking a Prep Cook to join our dedicated kitchen staff! You will assist in the preparation, cooking, and presentation of meals in our professional kitchen at the resort.Responsibilities:Prepare all served foodWash, peel, cut, and seed fruits and vegetables to prepare them for consumption.Memorize, record, and comprehend menu items, abbreviations, plate appearance, and portionsFollow ...

    1. SOUS CHEF - MAIN KITCHEN at Ameristar Casino Resort Spa

      Minimum one year in a culinary operation. To oversee all kitchen staff and all food prepared from each kitchen ensuring efficiency and quality....

    1. Cook I - JW Marriott Orlando, Grande Lakes (1600179N)

      We celebrate the person you can become as much as the person you are today. A career at Marriott is more than a job. It’s a future. You choose where you want to go, how you want to GROW, and we help make it happen. Expect opportunities to learn new skills, coworkers who share your enthusiasm, and recognition that REWARDS your success. If this is how you want to LIVE—challenged and supported ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    1. COOK-BUFFET at Belterra Casino Resort

      These skills are typically acquired through a minimum of one-year prior experience as a cook trainee or coffee shop line cook, and/or through the completion of...

    1. Executive Chef - Orlando World Center Marriott (160016EH)

      Executive Chef It’s a powerful feeling, to belong. It’s inspiring people to do more than they thought they could. It’s leading the way by rolling up your sleeves to accomplish a common goal. It’s taking a passion and turning it into your vision. Belonging is what it feels like to work at Marriott. If this sounds like the place for you, join us. The Orlando World Center Marriott located at ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    1. COOK-STADIUM at Belterra Casino Resort

      These skills are typically acquired through a minimum of one-year prior experience as a cook trainee or coffee shop line cook, and/or through the completion of...

    1. Lead Cook - Restaurants - Gaylord (160016ET)

      It’s a powerful feeling, to belong. It’s that moment you feel truly and completely yourself. It’s working with a team you call family. At Gaylord Hotels we know that when you feel at home, you’ll make our guests feel at home. And it’s why so many of our STARS come for a job, but stay for a career. If this sounds like the place for you, join us. Gaylord Palms Resort & Convention Center ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    1. COOK - TEAM DINING ROOM at Ameristar Casino Hotel

      Minimum 6 months culinary experience. A degree or certificate from a culinary arts institute desired. Lead a passionate charge for excellence in food quality...

    1. Hotel Operations & Management

      Transitioning Military Service Personnel and Military VeteransWe invite transitioning military servicemen and women looking to jump start their careers in hospitality, as well as, military veterans with relevant experience, education, or training within hospitality to connect with us for current and future career opportunities at our hotels, resorts, and corporate offices.Military experience ...

    1. PASTRY CHEF at Ameristar Casino Hotel

      Provide direct and general supervision to culinary team. Degree from a certified food service program, apprenticeship, culinary school or equivalent;...

    1. Prep Cook

      We are seeking a Prep Cook to join our dedicated kitchen staff! You will assist in the preparation, cooking, and presentation of meals in our professional kitchen at the resort.Responsibilities:Prepare all served foodWash, peel, cut, and seed fruits and vegetables to prepare them for consumption.Memorize, record, and comprehend menu items, abbreviations, plate appearance, and portionsFollow ...

    2. Restaurant Assistant Manager

      We are seeking a Restaurant Assistant Manager to join our team! You will be responsible for providing customers with a memorable dining experience in Orlando FL!Responsibilities:Supervise and coordinate all culinary activitiesOversee guest services and resolve issuesEnsure a high quality of ingredients and food preparationTrain and manage kitchen personnelCreate and adjust staff schedules to ...

    3. Restaurant Kitchen Manager - Scratch Kitchen Concept

      Kitchen Manager - Starting Salary $45KCulinary Leader - Scratch Kitchen - Casual RestaurantWe're In Search Of A Kitchen Manager Who Will Help Us Carry On Our Rich History Of Authentic Innovation, And Revel In A Never-Ending Exploration Of Fresh New Tastes Sights And Smells! We serve up delicious simplicity in a casual but energized environment where it's all about the food. Our goal is always ...

    4. Pastry Supervisor - Renaissance Orlando at SeaWorld® (16001420)

      Share what inspires you, and help others discover the world as you go. Explore, uncover, share, inspire. At Renaissance Hotels. Renaissance Orlando at SeaWorld® located at 6677 Sea Harbor Drive, Orlando, FL, and 32821 is currently hiring a Pastry Supervisor. Pastry Supervisor: Supervise and coordinate activities of cooks and workers. Determine how food should be presented, and create ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    5. Cafe  Cook

      We are seeking a Cafe Cook to join our team!  You will thrive in a fast-paced environment and dedicate time to expanding our clientele base to establish the restaurant's brand and reputation. Responsibilities:Oversee day-to-day culinary operationsCoordinate food and kitchenware ordersCheck freshness and quality of ingredientsAssist in the development of menu itemsStandardize recipes and plate ...

    6. Prep Cook

      We are seeking a Prep Cook to join our dedicated kitchen staff! You will assist in the preparation, cooking, and presentation of meals in our professional kitchen at the resort.Responsibilities:Prepare all served foodWash, peel, cut, and seed fruits and vegetables to prepare them for consumption.Memorize, record, and comprehend menu items, abbreviations, plate appearance, and portionsFollow ...

    7. Mikado Kitchen Supervisor - Orlando World Center Marriott (16001233)

      It’s a powerful feeling, to belong. It’s finishing each other’s thoughts. Laughing at the same jokes. It’s that moment you feel truly and completely yourself. It’s working with people who treat you like family. At Marriott we know that when you feel at home, you’ll make our guests feel at home. If this sounds like the place for you, join us. The Orlando World Center Marriott, located at ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    8. Sous Chef/Kitchen Manager

      JOB OVERVIEWOur Sous Chefs (Culinary Managers/Kitchen Managers) are responsible for the daily operations of the kitchen, by providing professional leadership and direction to the culinary team by ensuring that all recipes, food preparations and presentations meet the restaurant's specifications and commitment to quality. Our goal is to enable the members of our Management Team to have a ...

    9. Prep Cook

      We are seeking a Prep Cook to join our dedicated kitchen staff! You will assist in the preparation, cooking, and presentation of meals in our professional kitchen at the resort.Responsibilities:Prepare all served foodWash, peel, cut, and seed fruits and vegetables to prepare them for consumption.Memorize, record, and comprehend menu items, abbreviations, plate appearance, and portionsFollow ...

    10. Baking & Pastry Cook - Orlando World Center Marriott (16001043)

      It’s a powerful feeling, to belong. It’s finishing each other’s thoughts. Laughing at the same jokes. It’s that moment you feel truly and completely yourself. It’s working with people who treat you like family. At Marriott we know that when you feel at home, you’ll make our guests feel at home. If this sounds like the place for you, join us. The Orlando World Center Marriott, located at ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

      1. Sous Chef at Frontera Cocina

        Culinary arts degree strongly preferred.  Lead daily culinary functions within the restaurant.  Delegate responsibilities to culinary team members as...

      2. Disney College Program at Disney Parks & Resorts

        ATTENTION CULINARY STUDENTS:. This posting does not include culinary or bakery/pastry positions. Candidates interested in these positions should apply for the...

      3. RECRUITING MANAGER at Ameristar Casino Hotel

        Plan and manage the execution of creative sourcing activities such as career fairs, student recruitment opportunities, workforce agencies, job boards, military...

      4. Animal Programs - Creative Education Developer - Spring 2017 at Disney Parks & Resorts

        Zoo, aquarium, museum, science center or classroom) Successful completion of the Disney College Program, Disney Professional Internship Program or Disney...

      5. Housekeeping Houseperson - Wyndham Grand Orlando Resort Bonnet Creek at Wyndham Hotel Group

        Let the expert chefs at the deep blu Seafood Grille prepare a diverse culinary journey that will awaken your palate....