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chef manager in Orlando

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  1. Cruise Ship Executive Housekeeper at CTI Group

    Participates in the all ship’s meetings called by the Master or Hotel Director and in the Weekly Department Head meeting with the Food Manager, Bar Manager,...

  2. Chef de Cuisine at Disney Parks & Resorts

    14-25 crew members made up of Commis Chef through Junior Sous Chef. Assistant Manager Food Operations. Certified working Chef or equivalent degree in Culinary...

  3. Junior Sous Chef at Disney Parks & Resorts

    Chef de Cuisine. Provide feedback on recipe formulation to the Chef de Cuisine and Manager Food Operations. Assist Chef De Cuisine in meeting food cost budgets...

  4. Sous Chef at Wegmans Food Markets

    As a Wegmans Sous Chef, you will assist in setting the culinary standard throughout the store. Communicating with store and area managers as well as team...

  5. Sous Chef at Cescaphe Event Group

    The Sous Chef is the Assistant Kitchen Manager responsible for the venue that he/she is working. The Event Sous Chef will be expected to perform other duties as...

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    1. Dining Services Director

      Do you have experience cooking in a full-service restaurant or food service kitchen?Are you looking for a career where you improve the lives of others?Do you want to work for a company that is mission oriented, with a great culture built around helping our residents and their families?Do you want to be a part of a growing organization with opportunities for you to accelerate your career?If ...

    1. Chef (Pullman) at Chef Placement Services

      Current Manager level food safety certification (or the ability/desire to get it done). Previous experience as a hands on working Chef in a real kitchen....

    1. Cook I - Green Room Cafeteria - Gaylord (160018E8)

      It’s a powerful feeling, to belong. It’s that moment you feel truly and completely yourself. It’s working with a team you call family. At Gaylord Hotels we know that when you feel at home, you’ll make our guests feel at home. And it’s why so many of our STARS come for a job, but stay for a career. If this sounds like the place for you, join us. Gaylord Palms Resort & Convention Center ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    1. Sous Chef (Oxford) at Chef Placement Services

      Current Manager level food safety certification (or the ability/desire to get it done). Previous experience as a hands on working Sous Chef in a real kitchen....

    1. Executive Chef - Orlando World Center Marriott (160016EH)

      Executive Chef It’s a powerful feeling, to belong. It’s inspiring people to do more than they thought they could. It’s leading the way by rolling up your sleeves to accomplish a common goal. It’s taking a passion and turning it into your vision. Belonging is what it feels like to work at Marriott. If this sounds like the place for you, join us. The Orlando World Center Marriott located at ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    1. Sous Chef (Tuscaloosa) at Chef Placement Services

      Current Manager level food safety certification (or the ability/desire to get it done). Previous experience as a hands on working Sous Chef in a real kitchen....

    1. Lead Cook - Restaurants - Gaylord (160016ET)

      It’s a powerful feeling, to belong. It’s that moment you feel truly and completely yourself. It’s working with a team you call family. At Gaylord Hotels we know that when you feel at home, you’ll make our guests feel at home. And it’s why so many of our STARS come for a job, but stay for a career. If this sounds like the place for you, join us. Gaylord Palms Resort & Convention Center ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    1. Chef (Tuscaloosa) at Chef Placement Services

      Current Manager level food safety certification (or the ability/desire to get it done). Previous experience as a hands on working Chef in a real kitchen....

    1. Lead Cook - Restaurants - Gaylord (160016ET)

      It’s a powerful feeling, to belong. It’s that moment you feel truly and completely yourself. It’s working with a team you call family. At Gaylord Hotels we know that when you feel at home, you’ll make our guests feel at home. And it’s why so many of our STARS come for a job, but stay for a career. If this sounds like the place for you, join us. Gaylord Palms Resort & Convention Center ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    1. Chef (Tuscon) at Chef Placement Services

      Current Manager level food safety certification (or the ability/desire to get it done). Previous experience as a hands on working Chef in a real kitchen....

    1. Hotel Operations & Management

      Transitioning Military Service Personnel and Military VeteransWe invite transitioning military servicemen and women looking to jump start their careers in hospitality, as well as, military veterans with relevant experience, education, or training within hospitality to connect with us for current and future career opportunities at our hotels, resorts, and corporate offices.Military experience ...

    1. Chef (Kalamazoo) at Chef Placement Services

      Current Manager level food safety certification (or the ability/desire to get it done). Previous experience as a hands on working Chef in a real kitchen....

    1. Banquet Captain - Gaylord Palms Resort & Convention Center (16000Y1P)

      It’s a powerful feeling, to belong. It’s that moment you feel truly and completely yourself. It’s working with a team you call family. At Gaylord Hotels we know that when you feel at home, you’ll make our guests feel at home. And it’s why so many of our STARS come for a job, but stay for a career. If this sounds like the place for you, join us. Gaylord Palms Resort & Convention Center ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    1. Cruise Ship Sous Chef at CTI Group

      Will work very closely with the Assistant Food Manager or Buffet Manager in order to accomplish tasks related to Equipment control and maintenance as well as...

    1. Cruise Ship Cook at CTI Group

      Must complete the Daily Fish Recaps required by the Food Manager. Ensures the cleaning of the Fish Shop and Fish Thawing Rooms as per the Executive Chef...

    1. Sous Chef (Ann Arbor) at Chef Placement Services

      Current Manager level food safety certification (or the ability/desire to get it done). Previous experience as a hands on working Sous Chef in a real kitchen....

    1. Chef (Ames, IA) at Chef Placement Services

      Current Manager level food safety certification (or the ability/desire to get it done). Previous experience as a hands on working Chef in a real kitchen....

      1. Maitre D' at Cescaphe Event Group

        The Maître d’ reports to and works in coordination with the Event Manager to oversee the event and ensure it is set up perfectly according to the details...

      2. Event Chef at Cescaphe Event Group

        The Event Chef is the Kitchen Manager responsible for the venue that he/she is working. The Event Chef will be expected to perform other duties as assigned to...

      3. Chef (Peoria) at Chef Placement Services

        Current Manager level food safety certification (or the ability/desire to get it done). Previous experience as a hands on working Chef in a real kitchen....

      4. Chef (College Station) at Chef Placement Services

        Current Manager level food safety certification (or the ability/desire to get it done). Previous experience as a hands on working Chef in a real kitchen....

      5. Sous Chef (Pullman) at Chef Placement Services

        Current Manager level food safety certification (or the ability/desire to get it done). Previous experience as a hands on working Sous Chef in a real kitchen....