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  1. Managing Partner - Carrabba's Italian Grill - Orlando, FL

    Carrabba's Italian Grill ~ NEW RESTAURANTS OPENING!! Now Hiring Managing Partners and Assistant Managers   Job Description If you are a management professional who is looking to take on a fun and rewarding new challenge, join our team at Carrabba's Italian Grill! As a leader within our team part of yoru role ill be  overseeing daily restaurant operations and driving the business forward. From managing staff and financials to ensuring a world-class dining experience for our customers, your ...

  2. Head Chef Needed For Brand NEW Upscale Restaurant & Wine Bar

    *** Now Hiring Head Chef for Brand NEW Upscale Restaurant & Wine Bar!!! *** Central Florida's newest upscale Restaurant and Wine Bar is opening Fall 2014. Centrally located a few miles from UCF, Downtown Orlando and Winter park, in the rapidly expanding Oviedo area, we are now seeking head chef candidates. DeVine Wine & Grill will feature interactive enomatic wine machines, a full bar featuring a well stocked collection of craft beers, specialty cocktails and a unique and extensive wine portfolio. ...

  3. WAIT STAFF FULL AND PART TIME NOW HIRING

    NOW HIRING FULL TIME AND PART TIME WAIT STAFF FOR A HIGH VOLUME RESTURAUNT IN DOWNTOWN SANFORD. MUST HAVE 2 YEARS EXPERIANCE. PLEASE APPLY IN PERSON AT 107 W. 1ST DOWNTOWN SANFORD.

  4. Now Hiring - Servers, Bussers, Hosts, Bartenders, Cooks

    Macaroni Grill is now accepting applications for all team member positions. Apply in person for immediate consideration. JOIN THE FAMILY As the leader in upscale Italian cuisine, Romano's Macaroni Grill offers you outstanding career growth opportunities and a dynamic environment to showcase your leadership skills Apply in person: Macaroni Grill 3143 Daniels Road Winter Garden, FL  34787 Servers* Bartenders* (*Must comply with state laws to serve alcohol.) (*Must have required alcohol ...

  5. Restaurant General Manager - Growing Company

    For over 30 years, we have been the place people in the community can count on for a great meal and quality service. We make sure to pay attention to the little things, like the extra spice to make your entrée kick, and seek new ways to enhance our menu. Though our roots are in the south, we’ve slowly started our expansion and now have restaurants across the country. Our success and continued growth wouldn’t be possible without our dedicated customers along with our talented Management staff. To ...

  6. Restaurant Kitchen Manager - Growing Concept

    For over 30 years, we have been the place people in the community can count on for a great meal and quality service. We make sure to pay attention to the little things, like the extra spice to make your entrée kick, and seek new ways to enhance our menu. Though our roots are in the south, we’ve slowly started our expansion and now have restaurants across the country. Our success and continued growth wouldn’t be possible without our dedicated customers along with our talented Management staff. To ...