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kitchen manager in Orlando

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  1. Assistant Manager at Zoës Kitchen

    Zoes Kitchen | Zoe's Kitchen | Zoës Kitchen | Assistant Manager | AM | Restaurant Manager | Restaurant | Restaurants | Assistant General Manager | AGM |...

  2. Server at Lake Nona

    Allow managers to deal with negative comments. Put order in kitchen, or give to bartender,. Assist in seating when manager in charge cannot.appropriate....

  3. Lounge Assistant at Automattic Inc.

    Prior experience in the hospitality industry. We are looking for a Lounge Assistant to manage this “home away from home” and be our indispensable office manager...

  4. Dining Room Attendant (Waiter-Waitress) at ARAMARK Parks and Destinations

    Reports to the Food and Beverage Manager. Work with kitchen staff to coordinate and collect orders efficiently....

  5. Banquet Waiter-Waitress at ARAMARK Parks and Destinations

    Reports to the Catering Manager. Work with kitchen staff to coordinate and collect orders efficiently. We are considered a premier provider of professional...

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    1. Seasonal - Server - Wreckers Sports Bar - Gaylord (15001BV8)

      It’s a powerful feeling, to belong. It’s that moment you feel truly and completely yourself. It’s working with a team you call family. At Gaylord Hotels we know that when you feel at home, you’ll make our guests feel at home. And it’s why so many of our STARS come for a job, but stay for a career. If this sounds like the place for you, join us. Gaylord Palms Resort & Convention Center ...

      PartTime Allowed
      No Contract
      No Internship
      No Freelance
      No Telecommute

    1. Barback at Grand Bohemian Hotel Orlando

      Kitchen conditions may be hot; Hospitality or customer service experience - preferred. Direct contact with guests, managers and employees....

    1. Restaurant Server

      Major Responsibilities •Ensures that each Guest receives outstanding Guest Service by providing a Guest friendly environment which includes greeting and acknowledging every Guest, maintaining outstanding standards, solid product knowledge and all other components of Guest Service.• Empowered to guarantee total guest satisfaction, display hospitality and professionalism to our guests at all ...

    1. Bistro Cook/Server at Concord Hospitality

      Disassemble and assemble kitchen equipment following safety procedures when cleaning. Wash and disinfect kitchen area, tables, tools, knives, and equipment....

    1. Culinary Kitchen Manager

      Culinary ManagerCasual Theme-Industry Leader$30,000 - $35,000Are you interested in sharing your passion for the culinary arts? Our company is looking for a Culinary Manager with the experience and enthusiasm to lead our team to excellence. Our Culinary Manager will share our desire for providing our guests with optimum quality of food and an overall remarkable dining experience. Are you ...

    1. Chef at BBRG

      Our Teams provide GENUINE HOSPITALITY. To drive efficient execution of all kitchen. Reporting directly to the General Manager, the Sous Chef....

    1. Sous Chef (Kitchen Mgr) - Fleming's Prime Steakhouse

      Our Sous Chef’s (Kitchen Managers) are responsible for the daily operations of the kitchen, by providing professional leadership and direction to the culinary team by ensuring that all recipes, food preparations and presentations meet the restaurant's specifications and commitment to quality. Our goal is to enable the members of our Management Team to have a balanced quality of life and ...

    1. Chef at BRAVO | BRIO Restaurant Group

      Going “above and beyond” to accommodate Guests’ requests and encouraging the same from kitchen staff; Managing the performance of the hourly Team Members to...

    1. Careers for Transitioning Army, USAF, USN, USMC, USCG Servicemembers

      Hilton Worldwide is dedicated to supporting American military veterans and their families. Through our Operation: Opportunity initiative, Hilton Worldwide has made a commitment to hire 10,000 veterans by the end of 2018, and in the past 23 months, over 7000 military have found successful hospitality careers in a wide range of positions at Hilton brand hotels, resorts, call centers, corporate ...

    1. Sous Chef - Fleming's Prime Steakhouse - Winter Park at Bloomin' Brands, Inc.

      3+ years of prior kitchen management experience (Kitchen Manager, Culinary Manager Sous Chef), required. Passionate about food and hospitality....

    1. Restaurant Manager - Titusville - South East

      Are you Craving a Career? Ready for Growth? COME SEE WHY PANDA MIGHT BE THE RIGHT PLACE! At Panda, we all share a common mission: "Deliver exceptional Asian dining experiences by building an organization where people are inspired to better their lives." We invest in our people because great people run great operations that will exceed our guests' expectations. Talk to any of our associates ...

    1. Starbucks Barista at Grand Bohemian Hotel Orlando

      Kitchen conditions may be hot; Relays order to kitchen through POS. Direct contact with guests, managers and employees....

    1. Hourly Shift Manager & General Manager Opportunities

      POPEYE'S Louisiana Kitchen NOW HIRING *Managers *Shift Managers EDUCATION & SKILLS REQUIRED: * Minimum of 3 years restaurant management experience. * Completion of our training program * Extensive interaction with the public and all levels of employees both within and outside of the organization. PHYSICAL REQUIREMENTS: * Must be able to stand and walk for long periods of time. * Must be ...

    1. Server at Tavistock Group

      Appearance, hospitality, professionalism and service. FB Mgr/Asst FB Mgr. Communicates with the kitchen throughout the meal letting them know if a table is...

    1. Hourly Shift Manager & General Manager Opportunities

      POPEYE'S Louisiana Kitchen NOW HIRING *Managers *Shift Managers EDUCATION & SKILLS REQUIRED: * Minimum of 3 years restaurant management experience. * Completion of our training program * Extensive interaction with the public and all levels of employees both within and outside of the organization. PHYSICAL REQUIREMENTS: * Must be able to stand and walk for long periods of time. * Must be ...

    1. Asst. Food & Beverage Mgr at Tavistock Group

      Completes any other tasks as assigned by the Clubhouse Manager or Food Beverage Manager.  A Bachelor’s Degree is highly desirable, preferably in Hospitality...

    1. Assistant Server - Gaylord Palms Resort & Convention Center (15000PPO)

      It’s a powerful feeling, to belong. It’s that moment you feel truly and completely yourself. It’s working with a team you call family. At Gaylord Hotels we know that when you feel at home, you’ll make our guests feel at home. And it’s why so many of our STARS come for a job, but stay for a career. If this sounds like the place for you, join us. Gaylord Palms Resort & Convention Center ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    1. Host / Hostess / Cashier at Zoës Kitchen

      Zoës Kitchen is an Equal Opportunity Employer and participates in E-Verify. Performs duties that require standing, fast movement throughout the dining room,...

    1. Restaurant Manager, Chef and Kitchen Manager

      New, high volume, casual theme, Restaurant opening in Orlando and looking for strong Restaurant Managers, a Chef and Kitchen Managers. Growing company, advancement opportunities, good benefits and bonus. At least 2 + years high volume, casual theme management experience needed. Base salary - $39,000 to $65,000 per year plus bonus Send your resume and salary requirements.    

    1. Kitchen Leader at Zoës Kitchen

      Performing basic duties of the kitchen staff. As a Kitchen Leader, your job will include:. Working with the management team on various kitchen tasks....

    1. Restaurant General Manager

      General Manager Upscale Casual - Lively and Passionate $75-$80K Plus Bonus and Benefits Our Company is actively enlisting the finest General Manager in the hospitality industry to be a part of our Team. We seek high-energy leaders focused on providing exceptional service ensuring each dining Guest has a stellar experience. We are as passionate about Team Members as we are about our Guests. ...

    2. In Room Dining Customer Service Agent - Gaylord (1500111Z)

      It’s a powerful feeling, to belong. It’s that moment you feel truly and completely yourself. It’s working with a team you call family. At Gaylord Hotels we know that when you feel at home, you’ll make our guests feel at home. And it’s why so many of our STARS come for a job, but stay for a career. If this sounds like the place for you, join us. Gaylord Palms Resort & Convention Center ...

      PartTime Allowed
      No Contract
      No Internship
      No Freelance
      No Telecommute

      1. Server at Ted's Montana Grill, Inc.

        Full-Service Restaurant Kitchen Experience is desired. The following is expected of every Team Member and Manager at Ted’s Montana Grill:....

      2. Cook at Embassy Suites

        Visually inspect all food sent from the kitchen. Since being founded in 1919, Hilton Worldwide has been a leader in the hospitality industry....

      3. Bartender at Castle Hotel

        Kitchen conditions may be hot; Hospitality or customer service experience - required. Direct contact with guests, managers and employees....

      4. Bartender at Grand Bohemian Hotel Orlando

        Relays order to kitchen through POS and helps serve courses from kitchen. Kitchen conditions may be hot; Hospitality or customer service experience - preferred....

      5. Cocktail Server at Grand Bohemian Hotel Orlando

        Relays order to kitchen through POS and helps serve courses from kitchen and service bars. Kitchen conditions may be hot;...