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kitchen manager in Orlando

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  1. Staffing Coordinator/Assistant to Director of Staffing at Yes Hotel Staffing

    There is an opportunity to grow into the role of Account Manager. In addition you will be assisting to recruit Housekeeping, Kitchen and Banquet candidates....

  2. Cook III (Advanced Level) - Restaurants at Marriott International, Inc

    Report maintenance needs, accidents, injuries, and unsafe work conditions to manager; Wash and disinfect kitchen area, tables, tools, knives, and equipment....

  3. Cook Sushi III (Advanced Level) - SORA at Marriott International, Inc

    Use kitchen tools safely and appropriately. Notify manager if a product does not meet specifications. Report maintenance needs, accidents, injuries, and unsafe...

  4. Culinary Director at Sagora Senior Living

    Associates degree in hospitality management or related area. Monday - Friday 8a-5p with rotating weekends as Manager on Duty....

  5. Dining Room Manager at Sagora Senior Living

    Dining Room Manager Department:. 3 years experience in a commercial kitchen operation offering table service preferred....

    Ads
    1. Restaurant  Manager - Fast Casual

      Great Career opportunity for  Restaurant Managers with a successful, high volume brand. Popular concept, great menu with  scratch kitchen. High volume locations with loyal, year around customers.A successful Manager brings the adaptability, problem solving, sense of urgency, critical thinking and organization skills to manage our product and facilities, combined with the communication and ...

    1. Project Lead III at NCR

      Kitchen, Mobile, TakeOut, Configuration Center, Guest Manager). This position typically reports to the Implementation Manager or Operations Manager....

    1. Stewarding Supervisor - Renaissance Orlando at SeaWorld® (160012GZ)

      Share what inspires you, and help others discover the world as you go. Explore, uncover, share, inspire. At Renaissance Hotels. Renaissance Orlando at SeaWorld® located at 6677 Sea Harbor Drive, Orlando, FL, and 32821 is currently hiring a Stewarding Supervisor. Stewarding Supervisor: Direct and assist Stewards in order to make clean up more efficient. Ensure water temperature, and ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    1. Hotel General Manager- Denver at American Cruise Lines

      Hotel General Managers are senior-level shipboard officers who supervise the Food Service Department, Kitchen, Housekeeping Department, shore excursions and all...

    1. Line Cook

      Job Description COOK II Property Category: Select Service Reports To: Executive Chef, Sous Chef, Supervisor Department: Food & Beverage FLSA Status: Non-Exempt Date Revised: January 1, 2013 Supervises: N/A Job Purpose The purpose of a Cook II is to prepare food items for food outlets according to designed menus, recipes and sample photographs.Major Responsibilities • Ensures that each Guest ...

    1. Junior Sous Chef at Disney Parks & Resorts

      Act as liaison between galley crew, CDC and Manager Food Operations. Provide feedback on recipe formulation to the Chef de Cuisine and Manager Food Operations....

    1. Server (Seasonal) - Sandbar - Gaylord (160012C2)

      It’s a powerful feeling, to belong. It’s that moment you feel truly and completely yourself. It’s working with a team you call family. At Gaylord Hotels we know that when you feel at home, you’ll make our guests feel at home. And it’s why so many of our STARS come for a job, but stay for a career. If this sounds like the place for you, join us. Gaylord Palms Resort & Convention Center ...

      PartTime Allowed
      No Contract
      No Internship
      No Freelance
      No Telecommute

    1. Hotel General Manager- Orlando at American Cruise Lines

      Hotel General Managers are senior-level shipboard officers who supervise the Food Service Department, Kitchen, Housekeeping Department, shore excursions and all...

    1. Steward - Gaylord Palms Resort & Convention Center (160012BS)

      Gaylord Palms Resort & Convention Center located at 6000 West Osceola Parkway , Kissimmee, FL, and 34746 is currently hiring a Steward. Responsibilities include: Operate and maintain cleaning equipment and tools, including the dish washing machine, hand wash stations pot-scrubbing station, and trash compactor. Wash and disinfect kitchen and store room areas, tables, tools, knives, and ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    1. Shift Leader at Zoes Kitchen

      Performs duties that require standing, fast movement throughout the dining room, kitchen and serving area....

    1. Steward - Gaylord Palms Resort & Convention Center (160012BS)

      It’s a powerful feeling, to belong. It’s that moment you feel truly and completely yourself. It’s working with a team you call family. At Gaylord Hotels we know that when you feel at home, you’ll make our guests feel at home. And it’s why so many of our STARS come for a job, but stay for a career. If this sounds like the place for you, join us. Gaylord Palms Resort & Convention Center ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    1. Isleworth - Server at Tavistock Group

      Appearance, hospitality, professionalism and service. F&B Mgr/Asst F&B Mgr. Communicates with the kitchen throughout the meal letting them know if a table is...

    1. Sous Chef / Kitchen Manager - T-REX Cafe, Orlando, FL

      T-REX Cafe – Sous Chef / Kitchen Manager – Orlando, FloridaIf you believe that a restaurant can deliver the highest quality products and service possible, while still maintaining profitability, then you may be the right fit for our organization!  If you desire to work within a structured environment, and thrive on the energy that comes along with a high volume operation’s service, then this ...

    1. Server at RA Sushi Bar Restaurant

      Must have good performance and manager reference. Deliver food and beverages from kitchen and bar to guests in a timely matter....

    1. Restaurant Manager/AGM - Polished Casual Dining

      Restaurant ManagerPopular and Successful Polished Casual Restaurant Chain Concept is Looking for Restaurant Managers who want to join a large, financially stable company and a popular well known brand. This is a high volume concept with full bars, wine lists & large scratch kitchens delivering exceptional service levels.Do you wonder where you stand today in your current position or where you ...

    1. Crew Member at Krystal

      Maintains highest level of "WOW" Hospitality. Communicates with customers, teammates and managers in a positive manner....

    1. Mikado Kitchen Supervisor - Orlando World Center Marriott (16001233)

      It’s a powerful feeling, to belong. It’s finishing each other’s thoughts. Laughing at the same jokes. It’s that moment you feel truly and completely yourself. It’s working with people who treat you like family. At Marriott we know that when you feel at home, you’ll make our guests feel at home. If this sounds like the place for you, join us. The Orlando World Center Marriott, located at ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    1. Director, Culinary Operations Excellence at Miller's Ale House

      Passion for food and the hospitality industry. Partner with BOH Managers, GMs, RMs, and DVPs to deliver upon consistent high quality food to our guests....

    1. Server - JW Marriott Orlando, Grande Lakes (160011IL)

      Imagine how successful you want to be. We’re with you. A career at Marriott is more than a job. It’s a future. You choose where you want to go, how you want to GROW, and we help make it happen. Expect opportunities to learn new skills, coworkers who share your enthusiasm, and recognition that REWARDS your success. If this is how you want to LIVE—challenged and supported to reach your own ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    1. Kitchen Leader at Perkins & Marie Callender's, LLC

      Works with Kitchen Manager to ensure that all budget expenses are within limits. Kitchen Leader SUMMARY OF POSITION:....

    1. Restaurant Manager

      Bonefish Grill is now interviewing Restaurant Managers for our Orlando FL market.The Restaurant Manager role includes all facets of restaurant operations. As a member of the 3+ member management team, the Restaurant Manager, with limited supervision, is responsible for the daily operations of the bar, host, and/or service teams. Responsibilities also include restaurant appearance and ...

    2. Cook- Garde Manger- The Ritz-Carlton, Grande Lakes-1.6001191E7

      Imagine how successful you want to be. We’re with you. At Marriott, every job comes with rewards for doing well, opportunities for growing, and tools for building a great life. Check-in to Marriott—where life just keeps getting better. Join us. We’re Marriott. Positions are currently available at The Ritz-Carlton Orlando, Grande Lakes and the JW Marriott Orlando, Grande Lakes. Positioned as ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    3. Line Cooks - Full and Part Time

      Do you have experience cooking in a full-service restaurant or food service kitchen?Are you looking for a career where you improve the lives of others?Do you want to work for a company that is mission oriented, with a great culture built around helping our residents and their families?Do you want to be a part of a growing organization with opportunities for you to accelerate your career?If ...

    4. Sous Chef/Kitchen Manager

      JOB OVERVIEWOur Sous Chefs (Culinary Managers/Kitchen Managers) are responsible for the daily operations of the kitchen, by providing professional leadership and direction to the culinary team by ensuring that all recipes, food preparations and presentations meet the restaurant's specifications and commitment to quality. Our goal is to enable the members of our Management Team to have a ...

    5. Cook -Grade Manger- The Ritz Carlton, Grand Lakes-1.6001191E7

      Imagine how successful you want to be. We’re with you. At Marriott, every job comes with rewards for doing well, opportunities for growing, and tools for building a great life. Check-in to Marriott—where life just keeps getting better. Join us. We’re Marriott. Positions are currently available at The Ritz-Carlton Orlando, Grande Lakes and the JW Marriott Orlando, Grande Lakes. Positioned as ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    6. Primo Cook: JW Marriott Orlando, Grande Lakes-16000LH4

      We celebrate the person you can become as much as the person you are today. A career at Marriott is more than a job. It’s a future. You choose where you want to go, how you want to GROW, and we help make it happen. Expect opportunities to learn new skills, coworkers who share your enthusiasm, and recognition that REWARDS your success. If this is how you want to LIVE—challenged and supported ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    7. Banquet Cook III -Marriott Hotels (16000YWQ)

      Imagine how successful you want to be. We’re with you. A career at Marriott is more than a job. It’s a future. You choose where you want to go, how you want to GROW, and we help make it happen. Expect opportunities to learn new skills, coworkers who share your enthusiasm, and recognition that REWARDS your success. If this is how you want to LIVE—challenged and supported to reach your own ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    8. Baking & Pastry Cook - Orlando World Center Marriott (16001043)

      It’s a powerful feeling, to belong. It’s finishing each other’s thoughts. Laughing at the same jokes. It’s that moment you feel truly and completely yourself. It’s working with people who treat you like family. At Marriott we know that when you feel at home, you’ll make our guests feel at home. If this sounds like the place for you, join us. The Orlando World Center Marriott, located at ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    9. Pastry Cook III (3 AM Shift) - Gaylord (16001055)

      It’s a powerful feeling, to belong. It’s that moment you feel truly and completely yourself. It’s working with a team you call family. At Gaylord Hotels we know that when you feel at home, you’ll make our guests feel at home. And it’s why so many of our STARS come for a job, but stay for a career. If this sounds like the place for you, join us. Gaylord Palms Resort & Convention Center ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    10. Engineer II (3rd Shift Painter) - Marriott Hotels (16000NIY)

      It’s a powerful feeling, to belong. It’s finishing each other’s thoughts. Laughing at the same jokes. It’s that moment you feel truly and completely yourself. It’s working with people who treat you like family. At Marriott we know that when you feel at home, you’ll make our guests feel at home. If this sounds like the place for you, join us. The Orlando World Center Marriott, located at ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

      1. Hotel General Manager at American Cruise Lines

        Hotel General Managers are senior-level shipboard officers who supervise the Food Service Department, Kitchen, Housekeeping Department, shore excursions and all...

      2. Restaurant/ Kitchen Manager - Calgary Airport/ Wolf Gang Puck at Delaware North Companies

        The successful Restaurant / Kitchen Manager will work closely with the Airport General Manager to ensure effective food and beverage operations for branded...

      3. Regional Culinary Specialist at Sagora Senior Living

        Minimum 1 year experience in related Corporate or Regional position or a minimum of 5+ years’ management and food service experience within the senior living...

      4. Executive Chef at Royal Caribbean Cruises Ltd.

        Completion of associate degree, Bachelor or equivalent from an accredited culinary or hospitality school....

      5. Bistro Cook/Server at Concord Hospitality

        Disassemble and assemble kitchen equipment following safety procedures when cleaning. Wash and disinfect kitchen area, tables, tools, knives, and equipment....